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Data for Food and Nutrition: What does it really cost?

by Sharmin Sultana | Sep 9, 2025 | uncategorized

Drastic cuts to donor aid in early 2025 are projected to have lasting consequences for nutrition in the coming decades. Governments and implementers need to do more with less. Timely and accurate food and nutrition data are needed to guide strategic choices about how...

Who is being reached? Rethinking how to collect, analyze and use data on the coverage of multisectoral nutrition interventions

by Sharmin Sultana | Sep 4, 2025

DataDENT hosted a Scientific Symposium at the IUNS- ICN 2025 conference that presented a synthesis of our work to improve the collection and use of multisector intervention coverage data. Objectives: To identify common challenges with current approaches to...

Can we measure that? A stepwise approach to design valid household survey indicators and questions about nutrition intervention coverage

by Sharmin Sultana | Aug 13, 2025

Description: Speakers discussed the need to develop better nutrition coverage indicators and survey questions. They gave real-world examples from DataDENT’s efforts to design and refine intervention coverage measures for maternal micronutrient supplements. Topics...

Making qualitative insights more accessible: Using AI to understand key informant interviews

by Sharmin Sultana | Jul 25, 2025 | uncategorized

An essential part of improving the availability and use of data in the countries where DataDENT works is understanding the needs and priorities of diverse national and sub-national actors engaged with the nutrition data value chain. We recently carried out multisector...

Learnings from formative research on measuring coverage of large-scale food fortification in household surveys in Bangladesh and Ethiopia

by Sharmin Sultana | Jun 30, 2025 | uncategorized

Many governments and donors are investing in Large-Scale Food Fortification (LSFF) as a cost-effective strategy for preventing micronutrient deficiencies. However, gaps in data on household-level coverage of LSFF are common for most foods except salt. In a previous...
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